Nocellara Extra Virgin Olive Oil

Nocellara Extra Virgin Olive Oil

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Nocellara Extra Virgin Olive Oil

Italy– Crushed October 2021

The Sicilian Nocellara is complex with unique savory and sweet fruit notes and a pleasant creamy mouth feel. A lingering pepperiness builds in the back of the throat followed by delayed astringency signifying the healthy Oleocanthal (Phenol) content present in fresh oil, although this production contains little to no bitterness making it a superbly balanced oil. It displays savory and sweet fruit notes of green apple/apple peel, sweet berry, stone fruit and slight confectionary flavors with delayed peppery sensations and a lingering spicy mouth feel.

Polys: 357  FFA: 0.15 Peroxide: 5.1 Oleic Acid: 72.1 DAGS: 96.6