Blood Orange Dark Chocolate Fondue Set
Melt 8 oz K'Ul Pezzo chocolate at a low-medium temp over stovetop burner for 10 minutes. Be careful not to burn the chocolate! Once melted, whisk in Drizzle Blood Orange Olive Oil and a pinch of sea salt. Transfer to Fondue Pot. Serve immediately with marshmallows, pretzels, dried fruit and biscotti.
Set Contains:
Boska Fondue Pot
Drizzle Blood Orange Olive Oil
K'UL Pezzo 68% Dark Chocolate
Stellar Pretzel Braids
Blood Orange Crisps
Marshmallows
Northwest Biscotti
