Full-bodied black tea and sweet, delicate figs combine in sultry counterpoint, creating a thoroughly seductive preserve. This preserve contains black tea (water, tea leaves), dried figs, cane sugar, lemon juice and pectin. Spread on a sliced baguette or good cracker with goat cheese and prosciutto. Spoon over vanilla ice cream for an out-of-the-ordinary dessert.
Tart Cherry and White Tea 6 oz
Award-winning tart cherry preserves! Door county tart cherries float in a delicate jelly of jasmine flowers and white tea. Seductive with a creamy bleu or full-fat soft rind cheese. Dainty on a shortcake with fresh whipped cream.
Pear with Honey and Ginger 6 oz
Fresh from the orchard, ripe pears and crisp apples luxuriate in lush honey and warm grated ginger. This preserve demands a good pastry - top a croissant, danish or cider doughnut. Or, stir into your favorite muffin recipe. Pair with a sharp cheddar or a wedge of triple-creme brie. This preserve is made with local honey, and local pears and apples when they're in season.
Shallot Confit with Red Wine 6 oz
A robust, self-assured preserve with an elegant streak. Bold red wine brightens the deep caramels of slow-cooked shallots. Pair with blue cheese and sharp cheddar. Liven up a smoked turkey sandwich or top a steak or grilled chicken.