This Aged Pure Maple Balsamic uses real 100% pure maple syrup and is produced at a small family farm in Vermont. Think pancakes, waffles, glazing bacon, pork chops, ice cream, dressings, marinades, chocolate, cake, fruit, and on, and on.
Pair with: Butter or Fused Whole Fruit Blood Orange Olive Oil
Try Our: Peanut Sauce on Thai or Vietnamese Dishes
