Warm winter spice, clove sugar brings a taste of real clove to your kitchen year round.
Sweet: Delicious on traditional carrot cake or gingersnap cookies.
Fresh: Use clove sugar on steamed or baked carrots.
Savory: Make a mouth-watering glaze by coating the top of a ham before baking.
Liquid: top your eggnog for a pretty, delicious addition.
Twist: Rim the edge of your mug of hot buttered rum.
Ingredients: Sugar, cloves
Note Jars filled by volume
