Chetoui Extra Virgin Olive Oil
Tunisia- Crushed November 2024
This extraordinarily intense Chetoui registers the highest polyphenol count of the season. It displays a spectacularly aromatic nose with savory notes of wheatgrass, artichoke heart and ample bitterness. This oil is reminiscent of a Northern Italian style.
Polys 828 FFA 0.20 Peroxide 4.71 Oleic Acid 65.63 DAGS 91.8

Smoke Point: 375 F