Sweet with a lot of heat! Use sparingly - our habanero sugar delivers an exhilarating kick. If you like it "hot", you'll love this spicy Habanero sugar.
Sweet: Use a tiny pinch on holiday fudge for a little added spice.Fresh: Sprinkle a bit on sliced apples of jicamaSavory: Works nicely on seafood with a squeeze of lemon or lime and olive oil.Liquid: If you're brave...use habanero sugar in a bloody mary or to spice up tomato juice.Twist: Gives authentic Mexican mole an extra punch.
Ingredients: Sugar, habanero peppers