Sicilian Lemon Balsamic


The juice of sweet Sicilian Lemons blends with White Balsamic Vinegar to produce this delight. Drizzle over fried, baked, or broiled fish. Mix with Garlic & Butter  Olive Oil and submerge fresh cracked Dungeness Crab!

Pair with:  Basil,  Butter, or Garlic Olive Oil

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